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작성자수력발전소 조회 17회 작성일 2021-05-10 21:25:36 댓글 0

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How to make Crepes | French Crepe Recipe

I'm sharing with you how to make Crepes, this French Crepe Recipe is the perfect weekend brunch or delicious dessert. Fill them with Nutella or lemon and sugar!
SUBSCRIBE for new videos every Sunday http://bit.ly/carinayt

Crepe Tool https://amzn.to/2tcrnMb

If you would like to learn how to make Crepes then just follow this easy Crepe Recipe.


Get the full recipe for French Crepes http://recipesbycarina.com/french-crepe-recipe/

More Brunch Recipes https://www.youtube.com/watch?v=FLd00Bx4tOk\u0026list=PL5CBaQ3nMr6E9p012ClvcE_Yg9GWYfAM1

If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see.

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ABOUT

Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!

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SHARE YOUR PHOTOS WITH ME

INSTAGRAM http://instagram.com/recipesbycarina
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EMAIL recipesbycarina@gmail.com

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EQUIPMENT FOR THIS RECIPE

Crepe Pan https://amzn.to/2WFC33M
Mixing Bowl https://amzn.to/2Bj7FTt
Whisk https://amzn.to/2DQkmqz
Measuring Cups https://amzn.to/2DPj7YD

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CREPE RECIPE

Ingredients

1 Cup / 125g Flour
½ tsp Salt
2 Eggs
1¼ Cups | 310ml Milk
2 tbsp Melted Butter + extra for cooking

Instructions

In a medium sized mixing bowl combine the flour and salt together with a whisk.
In a seperate smaller mixing bowl whisk together the eggs and milk.
Pour the wet ingredients into the bowl with the dry ingredients, a ¼ at a time, whisking together until smooth.
Pour the melted butter into the crepe batter and whisk until combined.
Cover the crepe batter with plastic wrap and leave in the fridge to rest overnight or if limited for time 1 hour.
Heat a large frying pan or crepe pan over medium heat. Grease the pan with melted butter and pour in about a ¼ cup of crepe batter. Use a crepe tool or tip the pan around to spread the batter evenly.
Cook the crepe for 30 seconds to a minute or until the top has set, flip the crepe using a spatula and your hands and cook for a further 30 seconds on the remaining side.
Serve your crepes filled with your favourite filling.

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Stand Mixer http://amzn.to/1SljeYV
Hand Mixer http://amzn.to/1UTxcas
Blender http://amzn.to/1WWfb9r

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CAMERA EQUIPMENT I USE

CAMERA http://amzn.to/1Us4zBh
LENS http://amzn.to/21SnzYN
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TRIPOD http://amzn.to/1pZYrE3
EDITING SOFTWARE http://www.apple.com/final-cut-pro/

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Disclaimer - Some of these may be affiliated links.

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예쁜 외관으로 시선을 사로잡는 마레지구 꽃다발 크레페의 제작 비밀은?

라 드로그리 드 마레 구글 맵 링크:
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저는 지금 프랑스를 비롯해 스위스, 스페인, 바스크, 영국, 아일랜드, 크로아티아, 슬로바키아, 슬로베니아를 돌며 공연과 여행을 하고 있습니다. 이후 동남아와 일본을 찾아갈 계획입니다. 관심있으신 분은 좋아요와 구독 부탁드립니다.

2013년 석달 유럽 공연 투어 다이어리 미출판본 업데이트 첫 화 링크(약 70화): https://blog.naver.com/skatanarchy/220257307369

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Music by Vexento
https://www.youtube.com/user/Vexento
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[파리 생활] 프랑스 파리 길거리 음식 - 누텔라 바나나/딸기 크레페 France Paris Street food - Nutella banana & strawberry crepe

안녕하세요 두시입니다 :D
집앞에 있는 크레페집인데 가격도 저렴하고 맛있어요.
실은 프랑스에서 크레페 실패해본 적 없음
가게 이름은 Crêpes \u0026 Bagels인데 빨간 천막때문에 잘 안보여요!
할머니 할아버지 두분이서 하시는 작은 가게예요
디저트 크레페밖에 안먹어봐서 햄이나 치즈 들어간건 어떤지 모르겠지만...


바로 근처에 엄청 유명한 au petit grec이라는 가게 한국어 잘하시는 그리스인 점원분이랑 친하신지 가게에 놀러오셨는데 한번 그 가게 방문했던 저 기억하시고(아마 파란머리라서) 할부지한테 한국문화 전파해주셨음

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파리 5구 몽쥬약국 근처니까 들러보세요! ㅎㅎ






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